The Diputación of Huelva subsidises the presence of 13 agri-food companies from the province at the professional meeting SUR Wines & Gourmet 2026, aiming to open new national and international marketing channels.
A total of 13 companies and professionals from the agri-food sector in the province of Huelva will participate in the professional meeting SUR Wines & Gourmet 2026 thanks to a call for in-kind subsidies promoted by the Provincial Diputación of Huelva, as reported by Diario Sur. The institution thus covers the presence of Huelva producers at an event aimed at suppliers, distributors, and buyers at both national and international levels.
The aim of the institutional support is for Huelva companies to access a direct platform for contact with potential clients and to open new marketing channels for their products.
The representation of the province is divided into six sectors. In the wine sector, Bodegas Sauci, Bodegas Garay, Bodegas Privilegio del Condado, Bodegas del Socorro, and Bodegas Andrade will attend, all showcasing wines from the Condado of Huelva. In the meat and Iberian sector, Montesierra, Sabor de Origen Sierra del Rey, Ovipor, and Oro Viejo will participate, offering hams, shoulders, and acorn-fed sausages.
The cheese sector is represented by Quesos Doñana, with artisanal goat and sheep cheeses; the olive oil sector, by the cooperative Olibeas and its extra virgin olive oils; the distilled beverages sector, by Destilerías Martes Santo with premium liqueurs and gins; and the honey sector, by EscomsMiel and its artisanal honey.
The organisation of the meeting hopes to surpass the attendance record of previous editions. Wine and gourmet product professionals wishing to attend this sixth edition can register for free through the event's website at surwinesgourmet.diariosur.es/acreditaciones.html.
You may also like
